Produkte
      ContactSearchSuche Icon
      Mais

      Corn Oil

      Corn Oil is obtained from the fatty kernel of corn. The annual corn plant (Zea mays) belongs to the true grasses family (Poaceae). The corn kernels have a fatty oil content of between 30 and 45 percent. Corn originally comes from Central and South America, but is now mainly grown in North America.

      • Checkmark Icon
        High in natural vitamin E
      • Checkmark Icon
        Palmitic acid
      • Checkmark Icon
        Linoleic acid
      Features

      This product has the following features:

      • Check Icon
        Linoleic acid (omega-6, C18:2), oleic acid (omega-9, C18:1) and palmitic acid (C16:0) dominate its fatty acid spectrum.
      • Check Icon
        High in phytosterols
      • Check Icon
        High in natural vitamin E
      Areas of application

      Foods

      • Check Icon
        Ideal for the production of margarine, mayonnaise, diet foods and baby foods
      • Check Icon
        Preferred for salad oil, for deep-frying and pan-frying

      Cosmetics

      • Check Icon
        Used in the production of soaps, hair care products, face and body powders

      Pharmaceuticals

      • Check Icon
        Implemented for coating coat tablets and pills
      • Check Icon
        Carrier for immunosuppressants and injections
      • Check Icon
        Ingredient in topical applications

      Animal nutrition & care

      • Check Icon
        Used in animal nutrition
      • Check Icon
        Particularly applicable for veterinary vaccines

      Chemistry & technology

      • Check Icon
        Raw material for lubricants and leather care products
      • Check Icon
        Used in the production of insecticides, paint, varnish substitutes, anti-rust agents and textiles
      Contact How can we help? Contact Form
      Our certifications
      Certification page→
      This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.