LipoMill Apricot Kernel Press Cake & Flour
Apricot kernels (Prunus armeniaca) are carefully pressed and deoiled creating our mineral- and protein-rich LipoMill Apricot Kernel Press Cake. In an additional step, the press cake can be gently ground to make our LipoMill Apricot Kernel Flour.
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Vegan
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Rich in protein
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High fiber
This product has the following features:
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Rich in protein and fibre
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Contains vitamins of the vitamin B group as well as vitamin C and vitamin E
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Excellent mineral content, especially magnesium and potassium
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Contains the trace elements iron, zinc and manganese
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Vegan
Foods
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Suitable as a gluten-free ingredient for all types of baked goods
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Protein-rich supplement and flavouring for smoothies, mueslis or yoghurt
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Ingredient for persipan
Cosmetics
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Can be used in peeling and facial masks in ground form
Animal nutrition & care
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Protein-rich supplement and flavouring